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L'essence du Fromage® Roquefort
L'essence du Fromage® Roquefort is made with 100% raw Lacaune sheep's milk. The cheese has a delicate, creamy taste. It is a smooth, soft-textured cheese with an elegant natural Roquefort green mold. Year after year, this cheese is a gold medal winner throughout France. It is matured for 120 days in family owned French grottos or "Grottes" in Roquefort, France.