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Kilchurn Estate® Red Currant Spread
Our artisanal producer uses minimal amounts of sugar and the most fruit possible when making our Kilchurn Estate® Red Currant Spread. The natural sugars from the red currants produce a tart sweetness that enables the spread to be used in a variety of dessert applications. Spread atop a classic cheesecake for a festive holiday dessert or try using it in a German Linzer cookie, an emblematic Christmas tradition. This spread has a history of being paired with savory dishes as well. In England, it is customarily served alongside meat and game dishes during a typical Sunday roast. Beef stew and lamb are exquisitely complemented with the unique flavors our Kilchurn Estate® Red Currant Spread.