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Jansal Valley® Dried Guajillo Chili Peppers
The Guajillo chile is a mild variety of the Mirasol chile. In Spanish, "guajillo" means "little gourd," which refers to the gourd shape of the chile. The flavor is subtle and sweet with a hint of spice. It is best ground into salsas and chile sauces. Try using in homemade pastes, butters, and spice rubs for a mouth-watering flavor.