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Jansal Valley® Pickled Garden Vegetables
Our pickled garden vegetables include cauliflower, carrots, celery, red peppers, pepperoncini, and olives. This medley is an excellent addition to sandwiches, salads, and antipasto platters. All of our Jansal Valley® Pickled Vegetables are handpicked from the world's finest farms to ensure the highest quality products. Each vegetable is picked at the peak of ripeness and quickly pickled in order to retain the fresh flavor and firm texture. Our vast assortment of products lends itself to numerous applications, perfect for picnics, cookouts, casual dinners, or elegant cocktail parties.