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Jansal Valley® Cinnamon Sticks
Native to Indonesia, cinnamon is actually the inner bark of an evergreen tree. The cinnamon bark is what's left after the outer bark is peeled away. These cinnamon sticks are a deep brown color and have a faintly sweet aroma, reminiscent of the flavors of autumn. Use whole in hot drinks like cider. Can be ground or grated and added to recipes as needed. 4" average.