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Sid Wainer & Son® Cheddar Cheese Collection
Cheddar Cheese Collection, Serves 32, 2.5 oz portions This cheese collection is certainly a crowd pleaser as it in as homage to the much loved cheddar cheese. Each cheddar is wonderfully unique. We have cheddars studded with fruit, cheddars flavored with sage, and even cheddars that are aged in ancient caves! There's also a farmhouse style that is fantastically sharp and our V Majestic combines five cheeses in one! Kilchurn Estate® Wensleydale with Cranberries, 16 oz. - This classic English cheese is made using pasteurized cow's milk and is aged for six months. The addition of the sweet cranberries works beautifully with the Wensleydale's fresh acidity and crumbly texture, making for a unique taste experience. Kilchurn Estate® Sage Derby, 16 oz. - This is a medium-hard pasteurized cow's milk cheese that is aged for one year. It is similar to a mild cheddar in taste, but has a subtle sage flavor. Its unique marbled green color makes it truly special. This cheese was originally consumed only during the holidays in England, but because of its popularity, it is now available year round! Kilchurn Estate® Krystal Pure Cave Aged Cheddar, 17 oz. - This cheddar is made exclusively for Sid Wainer & Son® in Southern England, the birthplace of P.D.O. cheddars. Krystal Cheddar is made using pasteurized cow's milk and the same culture that is used to make Parmigiano Reggiano. This culture produces calcium crystals in the cheese. Krystal Cheddar is cave aged for 15 months, making it one of our sharpest cheddars with an earthy, cave aged taste. This cheddar has a creamy mouthfeel and the calcium crystallization throughout the paste makes it a truly unique cheese. Kilchurn Estate® Farmhouse Cheddar, 2 x 8 oz. - This is our most widely consumed cheese. The color ranges from white to pale yellow with a sharp bold taste and crumbly texture. This traditional English cow's milk cheddar is farmstead style. Every aspect of the cheese is managed by the estate, from the pasture to the maturing cellars to the carefully controlled packaging process. Made using pasteurized cow's milk and aged for eight months. Kosher. Kilchurn Estate® V Majestic Cheddars, 16 oz. - A beautiful handcrafted artisanal pasteurized cow's milk cheese produced in England. V Majestic Cheddars is aged a minimum of nine months. Five layers include: Wensleydale, Farmhouse Traditional Cheddar, Double Gloucester, Red Leicester, and White Derby. Five great cheeses, five different layers, all put together for a great statement on your cheeseboard. Domaine de Provence® Stoned Wheat Crackers, 8.8 oz. - Stoned wheat from the world's leading farms make these delicious crackers the perfect accompaniment to this cheese collection.