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For the Cook

For the Cook

  • $44.99

    *Jansal Valley® Not Quite Hot Vine-Ripened Tomato Salsa
    *Jansal Valley® Mango Salsa
    *Jansal Valley® Vine-Ripened Tomato Salsa

    These local products are made with the ripest and freshest ingredients, right here in New England and produced in small batches to ensure delicious flavor.

  • $174.99

    *Fondo di Toscana® Arborio Rice
    *Fondo di Toscana® Tuscan Organic Olive Oil
    *Domaine de Provence® African Peanut Oil
    *Jansal Valley® Anise Honey
    *Kilchurn Estate® Preserve
    *Fondo di Toscana® Pesto
    *Fondo di Toscana® Essence of Figs Puree
    *Fondo di Toscana® Italian Couscous

    You won't find a finer collection than this signature selection.  We've put together all of Dr. Wainer's favorites, right from his own home pantry to create a basket that will satisfy any connoisseur of fine foods.

  • $59.95

    *Jansal Valley® 100% Pure Vermont Maple Syrup
    *Jansal Valley® Maple Butter
    *Jansal Valley® Horseradish Maple Mustard

    These New England maple products come from the best maple trees in the United States.

  • $79.99

    *Fondo di Toscana® Extra Virgin Olive Oil Toscano

    This extra virgin olive oil is made from a blend of Moraiolo, Frentoio, and Leccino olives, all certified I.G.A. from Tuscany, Italy.  The result is a well-balanced, beautifully green, robust oil, that ends with a note of fruit.